Yamato BT220 Shaking Incubator (14.7L)

Operating temp. range: Room temp.+5 to 80°C

Temp. adjustment accuracy: ±0.05°C (at 40°C)

Temp. distribution accuracy: ±0.1°C (at 40°C)

Temp. rising time: Approx. 40 min (from 23°C to 80°C)

Shaker motor: Geared motor, 25W

Shaking rpm setting: Analogue setting/scale display No-step speed control: 20 to 160/min

Shaking stroke: 20 mm

Number of containers stored: Test tube: 16.5 dia. x 72 Flask: 100 mL x 5, 200 mL x 4, 300 mL x 3, 500 mL x 1

Controller: PID digital setting/display Fixed operation, timer operation (auto stop, quick auto stop, auto start)

Stirrer: Water jet stirring, induction motor

Heater: 1.2 kW Copper pipe nickel plated

Safety functions: Automatic heating, sensor disconnection, over current electric leakage breaker, no-liquid heating prevention float switch

Internal dimensions（W×D×H mm）: 224×328×200mm

Power Source; AC115V/AC220V Single-phase with step down transformer

Remarks(dimensions): 14.7L

External dimensions（W×D×H mm）: 280×459×450mm

Weight: 19kg

Datasheet