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"Maximum Freeze-drying Area(m2): 0.48
Cold Trap Water Capture Capacity(kg): 12kg
Tray Size(mm): 300X400
Tray Quantity: 4
Tray Spacing: 70mm
Tray Temperature Range: -50~60℃
Vacuum Pump: Standard
Vacuum Pump Pumping Speed: 4L/s
Capping Function: Standard
Vacuum Degree(Pa): ≤5Pa (No load)
Ultimate Vacuum Degree(Pa): 1Pa
Inert Gas Backfill: 0.2µm
Power Supply: AC220V, 50/60Hz
Consumption(W): 5000W
Freeze Drying Chamber (W×D×H)(mm): 496x434x441
Main Machine/Vacuum Pump:G.W. (kg): 640/17"
"Features:
316L stainless steel square freeze dryer, with organic glass material for the door
Shelf temperature control system
Real-time display of vacuum degree, cold trap temperature, sample temperature, partition temperature, and running error alarm
Freeze-drying curve optimization control technology
15-inch color LCD touch screen
Exclusive JD lyophilization operating system. Switchable between Chinese and English, simple and user-friendly. Can edit and save over 1000 process formulas, each containing 50 temperature control segments. Experiment can be paused midway to modify parameters
Automatic preservation of freeze-dried data
Audio-visual alarm system, supporting temperature alarm, vacuum alarm, experiment completion reminder function, and emergency stop function
Account privilege management (Three-level Account Privilege Management)
Hydraulic system to meet the vacuum packaging requirements after sample freeze-drying
Internet of things (IoT) remote control system (optional)
Intelligent vacuum adjustment (optional)"
