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Alcohol range
Beer : 0.5 % v/v to 15 % v/v
Wine : 8 % v/v to 20 % v/v
Cider : 2 % v/v to 10 % v/v
Sake: 5 % v/v to 20 % v/v
Spirits (non-turbid): 10 % v/v to 47 % v/v
Alcohol accuracy
Beer, wine, cider, sake, non-turbid spirits with total extract < 100 g/L: ±0.25 % v/v:
Non-turbid liqueurs with a total extract between 100 g/L and 450 g/L: ±0.5 % v/v:
Alcohol repeatability: 0.15 %v/v
Density measurement
Measuring range: 0.9500 g/cm³ to 1.200 g/cm³
Accuracy: ±0.001 g/cm³
Repeatability s.d.: 0.0007 g/cm³:
Resolution: 0.0001 g/cm³
Measuring temperature
Alcohol measuring cell: 20 °C (68 °F)
Density measuring cell: Ambient temperature, compensated to 20 °C (68 °F)
Sample temperature: 15 °C to 25 °C:
Sample volume: 40 mL
Power supply: 100 to 240 V~, 50/60 Hz, fluctuation ±10 %, 1 A DC 15 V, 2.6 A
Power consumption: 20 W
Interfaces: 1 x Bluetooth® 1 x RS-232 (socket 9-pin D-sub) 1 x USB (socket type B)
Dimensions (L x W x H)[2]: 320 mm x 230 mm x 100 mm (12.6 in x 9.1 in x 3.9 in)
Weight: Approx. 2.4 kg (5.3 lbs)
